Butter Molds
Leveling up your Easter brunch has never been simpler. These adorable butter molds are easy to make, and they're sure to be a hit with family and friends of all ages. They're almost too cute to spread on toast!
Equipment
- Silicone candy or chocolate mold
Ingredients
- 1 stick Vital Farms Butter, unsalted or salted (up to you!)
Instructions
- Melt butter on the stovetop or in a glass measuring cup in the microwave.
- Stir, and pour melted butter into mold.
- Place in fridge to cool for a few hours until firm.
- Pop out of mold and serve!
